Friday, June 27, 2014

Week of June 29th to July 5th

Here is the menu for the 6th week of the WSOP. 
Please do not hesitate to contact me if you have any questions or food allergies.
Quantities are limited so make sure to reserve your meal the night before.
Snacks available at $5 extra charge. 
Thank you!



Sunday June 29nd -----DINNER ONLY

Choice of:

-Caribbean rice
Wild rice, veggies, mangos, and black beans in a Caribbean style coconut sauce

-Asian bowl
Tempeh, avocados, steamed broccoli, bok choy, and carrots over quinoa with an Asian dressing

Both selections come with the salad of the day


Monday June 30th

Choice of:

-Mushroom veggie burger
Mushroom and lentil patty, mango guacamole, sautéed sweet red peppers and onions. Choice of Ezekiel sprouted bread (not gluten free), dehydrated onion flax (raw food style bread) or lettuce wrap

-Raw Italian pizza
Olive flax bread topped with tomato sauce, mushrooms, olives, peppers and cashew "cheese"

Both selections come with the salad of the day


Tuesday July 1st

Choice of:

-Summer rolls
Peaches, veggies, and avocados rolled in brown rice paper wrapping with an almond satay sauce

-Curried quinoa
Mangos, black beans, and veggies with a sweet curry sauce

Both selections come with the salad of the day


Wednesday July 2nd

Sorry, I am playing the Golden nugget main event today. No meals.


Thursday, July 3rd 


Choice of:

-Roasted pepper Alfredo sauce over zucchini pasta
Zucchini shaped into a long thin pasta topped with spinach, mushrooms, and a walnut and roasted pepper alfredo sauce.

-Beans and veggie curry
Beans and veggies in a oconut curry sauce

Both selections come with the salad of the day


Friday, July 4th


-Stuffed poblano peppers raw food style
Chipotle cashew cheese and veggie blend, topped with a cashew sour cream and mole sauce

-Pumpkin brown rice pasta
Beans, veggies, and brown rice penne pasta in a pumpkin béchamel sauce



Saturday, July 5th

- Squashtini with lentil "meat" balls
Roasted spaghetti squash with a tomato sauce, topped with lentil and veggies mixture formed into a "meat' ball

-Caribbean bowl
Spicy black beans, chili corn, roasted sweet potatoes and squash, pineapple and avocado guacamole, with a chili mango sauce


Both selections come with the salad of the day


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